Blog
We have invited experts from different fields to write and share their own perspective on environmental work in Lahti and Finland.
The authors deal with the current phenomena of the climate theme, biodiversity and the circular economy.
Climate change adaptation starts at the local level
By its nature, climate change adaptation is local. For adaptation measures to succeed, local communities must be involved in planning. In this process, cities and municipalities play a crucial role.
Companies preparing for climate risks
Climate risks are already changing the everyday operations of businesses. What does climate risk management look like in practice? Three companies in the Päijät-Häme region show how businesses can prepare for these risks and even turn change into a competitive advantage.
Climate risks to the food system
Climate change and biodiversity loss weaken the resilience of the food system and increase uncertainty about the future. Preparing for the risks also creates opportunities for renewal.
Where do tensions in food-related discussions come from?
Food is personal, tied to everyday life, culture, and identity. Tensions in food discussions arise less from what is said than from how messages are received.
